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Indian Pulses
Leading Exporters, Wholesaler and Trader of Double Polished Toor Dal, Natural Kabuli Chana, Polished Red Masoor Dal, red kidney beans, Split Black Urad Dal, Unpolished Chana Dal and Yellow Washed Moong Dal from Chandrapur.
| Business Type | Exporter, Supplier, Trader |
| Packaging Type | 25/50 Kg Bags |
| Purity | ≥98% |
| Color | Yellow |
| Application | Cooking |
| Type | Pulses |
| Material | Toor Dal |
| Processing | Double Polished |
| Moisture | ≤12% |
| Business Type | Exporter, Supplier, Trader |
| Size | 8–10 Mm |
| Purity | ≥98% |
| Color | Creamy White |
| Packaging Type | 25/50 Kg Bags |
| Application | Cooking, Salads,Snacks |
| Shelf Life | 1-2 Years |
| Storage | Cool, Dry Place |
| Nutritional Information | High In Protein And Fiber |
| Moisture | ≤12% |
| Business Type | Exporter, Supplier, Trader |
| Application | Cooking |
| Packaging Type | Bag,25/50 Kg Bags |
| Color | Red |
| Country of Origin | India |
| Shelf Life | 6-12 Months |
| Type | Masoor Dal |
| Material | Lentils |
| Process | Polished |
| Moisture | ≤12% |
| Purity | ≥98% |
Experience the rich flavors of India with our Polished Red Masoor Dal. This high-quality lentil, with a moisture content of ≤12%, is perfect for cooking delicious and nutritious meals. Packed in a bag for convenience, this red dal has a shelf life of 6-12 months. Sourced from India, this polished masoor dal is a must-have for your pantry.
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| Business Type | Exporter, Supplier, Trader |
| Application | Commonly Used In Soups,Stews,Salads,And Chili |
| Packaging Type | 25/50 kg bags |
| Color | Red |
| Type | Legumes |
| Storage | Store In A Cool, Dry Place |
| Cooking Method | Requires Soaking Before Cooking |
| Nutritional Information | High In Protein And Fiber |
| Moisture | ≤12% |
| Purity | ≥98% |
Red Kidney Beans are vibrant red legumes commonly used in soups. Packed in 25/50 kg bags, these beans have a purity of ≥98% and moisture content of ≤12%. They require soaking before cooking and are high in protein and fiber. Store in a cool, dry place to maintain freshness and quality.
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| Business Type | Exporter, Supplier, Trader |
| Country of Origin | India |
| Storage Instructions | Dry Place |
| Shelf Life | 6–12 months |
| Speciality | Nutritious, Easy To Cook |
| Application | Cooking |
| Packaging Type | 25/50 kg bags |
| Color | Black |
| Moisture | ≤12% |
| Purity | ≥98% |
| Business Type | Exporter, Supplier, Trader |
| Shelf Life | 6-12 Months |
| Application | Cooking |
| Packaging Type | 25/50 kg bags |
| Color | Yellow |
| Type | Pulses |
| Material | Chana |
| Process | Unpolished |
| Moisture | ≤12% |
| Purity | ≥98% |
| Business Type | Exporter, Supplier, Trader |
| Shelf Life | 1-2 Years,6–12 months |
| Application | Cooking, Sprouting,Making Dal |
| Color | Yellow |
| Type | Pulses |
| Variety | Moong |
| Processing | Washed |
| Material | Legumes |
| Moisture | ≤12% |
| Purity | ≥98% |
| Packaging Type | 25/50 Kg Bags |
